Parallel 49 Brewing in East Vancouver has released a fresh batch of their seasonal
Apricotopus apricot infused sour saison.
Apricotopus was blended with real apricots and Lactobacillus culture to provide a kick of tart apricot and wheat citrus with an effervescent body and a crisp, dry finish.
Its contrast of fruity sweetness and sour tones provide balance for a perfect summer beer
It is available now in liquor stores across BC
6.3% ABV | 6 IBU | 650ML | BOTTLES, DRAUGHT |6-8 ° C