Parallel 49 Releases 2017 Batch of Apricotopus

Parallel 49 Brewing in East Vancouver has released a fresh batch of their seasonal
Apricotopus apricot infused sour saison.

Apricotopus was blended with real apricots and Lactobacillus culture to provide a kick of tart apricot and wheat citrus with an effervescent body and a crisp, dry finish.

Its contrast of fruity sweetness and sour tones provide balance for a perfect summer beer

It is available now in liquor stores across BC

6.3% ABV | 6 IBU | 650ML | BOTTLES, DRAUGHT |6-8 ° C

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