Weekly Craft Beer Tasting Notes—July 23–29

I meant to post this a the end of last week, but I got sick. Pity me! These tasting notes cover beers consumed between July 23—29, including The Drake's Thirsty Chef IV event and the West Coast Brewery Tours tap takeover at Smith pub. Bottles & Cans 120 Minute IPA (2018) by Dogfish Head Craft…Read more Weekly Craft Beer Tasting Notes—July 23–29

Craft Beer Tasting Notes—Huge Catch-Up Edition

Hmmm, I realized that I did a big tasting notes post about three weeks ago for The Drake's San Diego day, then one for Farmouse Fest, but managed to skip everything in between. It's a slow day over here, so I decided to compile the rest. There's a lot of beers in here! Bottles El…Read more Craft Beer Tasting Notes—Huge Catch-Up Edition

Craft Beer Tasting Notes: Apr 16–22 (28 Beers)

This week is mostly brought to you by light sessionable beers, as I went camping at French Beach for a few days and we mostly drank from wake till sleep. 😀 Bottle & Cans Sang Noir (2015) by Cascade Brewing Company A wonderfully complex dark sour with notes of cherries, plums, dark fruit, molasses, port,…Read more Craft Beer Tasting Notes: Apr 16–22 (28 Beers)

Old Yale Collaborates with 2 Crows on Oak Aged Braggot

Old Yale Brewing from Chillwack, BC has collaborated with 2 Crows Brewing of Halifax, NB on Oak Aged Braggot. A braggot is a beer and mead blend. This example uses local wildflower honey and is fermented with wine yeast to create a smooth, mellow body. Vanilla notes are accentuated by aging on American oak, and dry-hopping…Read more Old Yale Collaborates with 2 Crows on Oak Aged Braggot