Steel & Oak Collaborates with The Commons on Timut

Steel & Oak Brewing in New Westminster, BC has announced a special limited release called Timut, which was brewed in collaboration with The Commons of Portland, Oregon. Nepalese peppercorn and kumquat were added to this collaboration Saison, providing it with flavours of citrus and a hint of spice, with a dry champagne-like finish. Timut is…Read more Steel & Oak Collaborates with The Commons on Timut

Coalesce Brewing Releases First Beer: Foreword

Coalesce Brewing in Port Moody BC is set to release their first beer: Foreword. Foreword is a mixed fermentation ale inspired by the historical saison style. Foreword was brewed with oats, spelt malt, and raw wheat, then hopped judiciously with Hallertau, Hersbrucker, and Saaz. The beer was fermented dry with a mixed culture of Saccharomyces,…Read more Coalesce Brewing Releases First Beer: Foreword

R&B Releases 20th Anniversary Brett Saison and So Fresh, So Green Fresh Hop Blonde IPA

R&B Brewing in Vancouver BC has released two special new beers, their 20th Anniversary Brett Saison Ale and a fresh hop blonde IPA called So Fresh, So Green. 20th Anniversary Brett Saison Ale  is a strong saison brewed primarily with Belgian Saison II yeast then aged with Brettanomyces bruxellenis and Brettanomyces claussenii for four months,…Read more R&B Releases 20th Anniversary Brett Saison and So Fresh, So Green Fresh Hop Blonde IPA

Dageraad Releases Entropy No. 4: Gin Barrel-Aged Spiced Saison

Dageraad Brewing in Burnaby BC has announced the release of the fourth in their Entropy series of barrel-aged beers. Entropy Series No. 4 is a gin barrel-aged spiced saison that was created by taking their Lake City Farmhouse ale and aging it in a recently-emptied gin barrel from Deep Cove Brewers and Distillers. Lake City Farmhouse is brewed…Read more Dageraad Releases Entropy No. 4: Gin Barrel-Aged Spiced Saison

Coal Harbour Releases Woodland Sour Saison and Market Saturation IPA

Coal Harbour Brewing in Vancouver BC has released two new seasonal beers: Woodland sour Saison and Market Saturation IPA. Woodland Sour Saison is a a sour take on their French saison, with orange peel, coriander, and Szechuan peppercorns. It is available now in 650ml bombers at select retailers across BC. 5.25% ABV     Market Saturation…Read more Coal Harbour Releases Woodland Sour Saison and Market Saturation IPA

Mount Arrowsmith Releases Sea-Run Saison

Mount Arrowsmith Brewing Company in Parksville BC has announced the release of their first seasonal offering: Sea-Run Saison. Sea-Run Saison is a traditional Belgian Farmhouse Ale brewed with dual French and Belgian yeast strains. This light, spicy, and fruit flavoured beer is said to make for the ultimate summer evening companion. Sea-Run will be available beginning this…Read more Mount Arrowsmith Releases Sea-Run Saison

Dageraad Collaborates with Upright on Rhythm Section

Dageraad Brewing in Burnaby BC has released a special collaboration with Portland's Upright Brewing called Rhythm Section. Rhythm Section is described as being a a subtly spiced saison—a beer you could drink because you're thirsty, or one you could spend time with your nose stuck in the glass, pondering its intricate and delicate complexity. Rhythm Section…Read more Dageraad Collaborates with Upright on Rhythm Section